Mozambik is an Afro-Porto-inspired restaurant located in South Africa. Mozambique celebrates the African continent’s vibrant colors, flavors, and culture with a unique perspective of Mozambique. The chefs at Mozambik take great care to create flavorful dishes using fresh ingredients sourced from local suppliers.
The menu consists of traditional African dishes as well as Portuguese favorites like piri-piri chicken, peri-peri prawns, slow-cooked oxtails, curries, and more. Other items include starters, Rissole gallery, fish, calamari, prego, steaks, sauces, espetada, platters, a vegetarian menu, cocktails, drinks, and specials.
In addition to tasty food, guests can enjoy an impressive selection of wine and cocktails crafted from seasonal fruits harvested from their farm near Swaziland. With its delicious food, exciting performances, and friendly atmosphere, Mozambique is an ideal spot for all people looking for a fun night out in Johannesburg.
Mozambique Starters Menu
Menu Item
Description
Price (R)
Coco-Loco Winglets
Crumbed chicken winglets served with Mozambik’s new Coco-Loco sauce. 4 Winglets / 8 Winglets / 12 Winglets
62 / 109 / 155
Coco-Loco Chicken Popcorn
Tender chicken bites coated in coco-loco sauce
69
Cheesy Garlic Roll
Fresh garlic Portuguese roll topped with cheese and served with garlic lemon herb or peri-peri sauce
48
Giblets
Cooked slowly in a delicious Mozambikan tomato & red wine sauce served with a Portuguese roll. Peri-Peri optional
85
Chicken Livers
Grilled & served with garlic, lemon & herb or Peri-Peri sauce & served with a Portuguese roll
79
Olives Stuffed With Cashews (100g)
Marinated in a chilli-lime infused olive oil
75
Halloumi
Crispy fried Halloumi strips served with sweet chili sauce
85
Chicken Trinchado
Strips of chicken pan-fried in a creamy garlic white wine sauce & served with a Portuguese roll
85
Beef Trinchado
Strips of steak pan-fried in a creamy garlic white wine sauce & served with a Portuguese roll
109
Cheesy Garlic Snails
Served in a cheesy garlic & cream sauce. Served with a Portuguese roll
112
Chouriço in Porto Sauce
Authentic Portuguese sausage, sliced & pan-fried with onion in Mozambik’s Porto sauce. Served with a Portuguese roll
109
Squid Heads
Tentacles flash fried & served with Mozamnaise
88
Calamari
Tender calamari grilled, then pan-fried in garlic, lemon & herb or Peri-Peri sauce. Served with a Portuguese roll
105
Calamari & Chicken Livers
Tender calamari & chicken livers, grilled, then pan-fried in garlic, lemon & herb or Peri-Peri sauce. Served with a Portuguese roll
95
Calamari Chourico Olives
Tender calamari with chouriço & green olives grilled then pan-fried in garlic, lemon and herb sauce
119
Garlic Butter Snails
Served in a garlic butter & parsley sauce. Served with a Portuguese roll
98
Rissoles – Peppadew & Cheese
3 Pastry pockets stuffed to the brim with delicious flavour
69
Rissoles – Chicken
3 Pastry pockets stuffed to the brim with delicious flavour
69
Rissoles – Prawn
3 Pastry pockets stuffed to the brim with delicious flavour
79
Rissoles Trio
3 Pastry pockets with mixed fillings
73
Prawn Bilene
6 De-shelled prawns cooked in a creamy cheddar & feta sauce. Served with a Portuguese roll
145
Mussels De Xai-Xai
10 Half-shell mussels steamed & served in a creamy garlic white wine sauce. Served with a Portuguese roll