Tightline Salta is a famous restaurant in South Africa. It offers a beautifully built and fitted area where guests may explore their retail section, buy freshly cooked sushi, drink an icy cocktail or coffee, learn how to fillet a fish, and dine on their Chef’s menu.
They have a specific delivery team member on standby for customers who would place their orders in person instead. The restaurant offers menu items, including starters, salads, pasta, mains, sauces, sides, desserts, sushi, and platters.
We have compiled a detailed menu of Tightline Salta with updated prices to help you select your favorite meals. This restaurant offers menu items at affordable prices.
Among the mains are deep sea hake fillet, grilled octopus, kingklip, lobster sandwich, salt and pepper chokka, king prawns, tight line burger, and others, ranging in price from R 135 to R 317.
The sushi includes ”classics” like roll-up, maki, rainbow roll, spider roll, California roll, tataki, bamboo roll, and ”future” sushi like sushi burger and fired salmon with tempura prawn.
Starters
Item
Description
Price
Fresh Oysters (each)
Served chilled on ice with a delicate drop of honey vinaigrette
42
The Bugzy – Cured Beef Carpaccio
On wild mushroom arancini with parmesan shavings, truffle oil, and confit garlic aioli
148
Pickled Octopus Carpaccio
Thinly sliced with orange & lemon vinaigrette, chilli, garlic, and fresh herbs
158
Fish Cakes
Homestyle panko crumbed fish cakes with green slaw and Thai dressing
98
Edamame
Steamed with sesame seeds, ginger, and Korean chilli
79
Tuna Tartare
Fresh tuna with soy sauce, sesame oil, sesame seeds, ginger, fresh avocado, and sushi rice cracker
149
Crispy Falklands Calamari Heads
Juicy and crunchy, dressed with Tightline sticky Thai drizzle
109
Falklands Calamari Tubes
Tender calamari, signature seafood seasoning, choice of grilled or fried
134
Tempura Prawns
Crispy prawns served with lime, soy, and sesame dipping sauce
129
Fresh Mussels
Steamed in creamy white wine with chives and garlic, served with crusty bread
108
Artichoke
Deep fried, tumbled with capers, hummus, parmesan, and gremolata
139
Salads
Item
Description
Price
Caesar Salad
Parmesan and Cos lettuce, tossed in homemade dressing, with croutons and biltong
138
Grilled Calamari Salad
Japanese slaw, green apple, cucumber ribbons, toasted sesame seeds
178
Cajun Seared Salmon Salad
Minted Thai dressing, seasonal leaves, avocado, onion, edamame, pineapple. Also available with Cajun Chicken
189
Pasta
Item
Description
Price
Chilli Prawn Aglio Olio
Dark squid ink pasta with garlic, tomato, and fresh herbs
298
Creamy Seafood Linguini
Linguini with chilli, tomato cream, mussels, prawns, and calamari
248
Mains
Item
Description
Price
Deep Sea Hake Fillet
Choice of grilled or fried
169
Kingklip
Choice of grilled or fried
309
Tender Falklands Calamari Tubes
Signature seasoning
239
Salt & Pepper Chokka
Garlic and chilli coated, garnished with spring onion
198
Tightline Curry
Curry of the day served with rice, poppadom, and a side of sambals
210
King Prawns
6 flame-grilled king prawns, garlic-flavoured. Choice of Lemon & Herb Butter Cream or Spicy Mozambican Butter
379
Chuck Burger
Cheddar, pickles, caramelised onion, truffle aioli, served on a sesame brioche bun
189
Chicken Burger
Fried chicken breast, caramelised onions, Japanese slaw, brioche bun
158
Parmesan & Panko Chicken
Crunchy panko crumbed chicken, shredded green slaw. Choice of Garlic Aioli or Mushroom sauce
169
The Sauce
Sauce
Price
Tightline Tartar
38
House Peri-Peri
38
Lemon Butter
38
Garlic Butter
38
Confit Garlic Aioli
38
Chilli Lime
38
Live Bait
38
Mushroom
38
Green Chilli
38
The Side
Item
Price
Chips
40
Sweet Potato Fries
40
Savoury Rice
38
Garlic Bread
52
Seasonal Grilled Vegetables
49
Green Slaw
38
Garden Salad
45
The Sweet
Menu Item
Description
Price (R)
Tightline Petit Four
This is on a need-to-know basis. If you need to know, we’re willing to tell.
R 98
Burnt Cheesecake
A contrast of pearly-white, coated with an ooze of burnt caramel sauce.
R 98
Chocolate Samosa
This is on a need-to-know basis. If you need to know, we’re willing to tell.
R 98
Sushi – The Classics
Certainly! Here’s the table without bold formatting, with one sub-item in one row:
