Mythos was established in 2006 by George Kutra. George had a vision to provide a culinary experience that focuses on the delivery of exceptional quality Greek cuisine, freshly prepared and served in an idyllic, warm, and welcoming environment. With that, the first Mythos outlet was born. It is a chain restaurant in South Africa.
Mythos restaurants are known for their Greek-inspired decor and a menu that reflects the flavors of Greek cuisine. The chain has several locations across South Africa, and it has gained popularity for its ambiance and authentic Greek food offerings.
Mythos provides delicious menu items at reasonable prices. There is an enjoyable variety of Meze, traditionally cooked meals such as Kleftiko and Moussaka, or meat, fish, and seafood dishes; exquisite light lunch options in Pita; and a delectable range of salads. Vegetarians are well catered to, and tantalizing dessert dishes complete fine dining.
Mythos Meze Starters
Starters are available in seafood, meat, and vegetarian flavors.
Seafood Starters
| Item | Description | Price (R) |
|---|---|---|
| OYSTERS* EACH | Cultivated oysters | R35 |
| OYSTERS* 6 FOR 180 | Cultivated oysters (6 pieces) | R180 |
| SARDINES | 2 Sardines grilled with onions & green peppers | R79 |
| MUSSELS | Fresh mussels cooked in a creamy onion & garlic sauce, flavored with a tot of cider, leeks & fresh parsley. Served with pita bread | R85 |
| PRAWN KATAIFI | 4 Prawns wrapped in kataifi pastry & deep-fried. Served with a mild peri-peri mayo | R85 |
| CALAMARI | Tender calamari tubes grilled in a lemon butter sauce or lightly crumbed & deep-fried. Served with tartare sauce | R95 |
| SQUID HEADS* | Grilled in a lemon butter sauce or lightly crumbed & deep-fried. Served with tartare sauce | R95 |
| MEDIUM PRAWNS | 6 Medium prawns grilled in lemon butter | R119 |
| PRAWN SAGANAKI | Prawns cooked in a rich tomato salsa topped with feta, herbs & a hint of ouzo | R139 |
*Subject to availability
Meat Starters
| Item | Description | Price (R) |
|---|---|---|
| PORK* | Skewers of pork marinated in olive oil & herbs | R59 |
| CHICKEN | Skewers of chicken marinated in olive oil & herbs | R65 |
| LAMB | Skewers of lamb marinated in olive oil & herbs | R79 |
| BEEF FILLET | Skewers of beef fillet marinated in olive oil & herbs | R95 |
| KEFTETHES | Traditional Greek meatballs | R69 |
| BIFTEKIA | 2 Traditional Greek, pure beef mince patties topped with crumbled feta | R79 |
| PAPOUTSAKIA* | Roasted brinjal filled with beef mince & topped with feta & béchamel sauce | R79 |
| CHICKEN LIVERS | In a mild creamy peri-peri sauce & served with pita bread | R79 |
| SOUTZOUKAKIA | Aromatic beef meatballs served in a rich tomato salsa | R79 |
| CRISPY PORK CHOPS* | 2 x 100g Grilled thin pork chops basted with olive oil & oregano | R85 |
| GEMISTA* | Traditional Greek stuffed tomato & pepper with rice, beef mince & herbs | R85 |
| BEEF STRIPS | Delicious strips of beef | R95 |
| CRISPY LAMB CHOPS | 4 x 50g Grilled thin lamb chops basted with olive oil & oregano | R159 |
*Subject to availability
Vegetarian Starters
| Item | Description | Price (R) |
|---|---|---|
| ZUCCHINI FRIES | Lightly floured & deep-fried baby marrow fries | R49 |
| ROASTED & PICKLED BRINJAL | Roasted brinjals & baby marrow, pickled in olive oil & balsamic dressing. Sprinkled with dried chilli flakes | R55 |
| TIROPITA | Phyllo pastry filled with feta cheese & herbs | R65 |
| SPANAKOPITA | Phyllo pastry filled with spinach & feta cheese | R65 |
| FRIED BRINJALS WITH TZATZIKI | Lightly floured & deep-fried brinjals served with tzatziki | R65 |
| FALAFEL | Crushed chickpeas, spicy seasoning & a mixture of herbs with a hint of garlic. Deep-fried & served with hummus | R69 |
| BABY MARROW KEFTEDES | Fresh baby marrow mixed with onion, fresh mint, dill & feta cheese. Floured & deep-fried. Served with tzatziki | R69 |
| DOLMADES | Grapevine leaves stuffed with rice & herbs & served with Greek yogurt | R69 |
| BLACK MUSHROOMS | Black mushrooms topped with spinach & feta cheese | R69 |
| HALLOUMI | Cypriot cheese served either deep-fried or grilled | R75 |
| CHEESE CROQUETTES | Feta, Emmental & Grana Padano cheese croquettes. Served with sweet chilli dip | R75 |
| SANTORINI HALLOUMI | Deep-fried halloumi with a sesame seed crust drizzled with honey | R85 |
Mythos Meze Platters for 2
| Item | Description | Price (R) |
|---|---|---|
| VEG MEZE PLATTER | Grilled halloumi, black mushrooms, tiropita, spanakopita, dolmades, Kalamata olives, falafel, baby marrow keftedes, tzatziki, hummus, pipers & pita bread | R325 |
| MYTHOS MIXED MEZE PLATTER | Keftethes, fillet souvlaki, chicken souvlaki, medium prawns, calamari, beef strips, peri-peri chicken livers, tzatziki, hummus & pita bread | R399 |
| SEAFOOD MEZE PLATTER | Grilled calamari tubes, squid heads, mussels, hake, medium prawns, taramosalata, skordalia & pita bread | R419 |
| MEAT MEZE PLATTER | Keftethes, bites, fillet souvlaki, chicken souvlaki, crispy lamb chops, beef strips, peri-peri chicken livers, tzatziki, spicy feta dip & pita bread | R549 |
Mythos Dips Menu
Traditional, flavourful Greek dips – perfect for sharing & accompanying our dishes.
| Item | Description | Price (R) |
|---|---|---|
| TARAMOSALATA | Delicately whipped cod fish roe dip | R55 |
| TZATZIKI | Thick Greek yogurt combined with grated cucumber & garlic | R55 |
| SKORDALIA | Smooth puréed potato, blended with olive oil, garlic & lemon | R55 |
| HUMMUS | Chickpeas blended with tahini, garlic, olive oil & lemon | R65 |
| OLIVE TAPENADE | Kalamata olive paste with fresh basil | R65 |
| SPICY FETA CHEESE | Feta cheese blended with oregano, fresh chili & olive oil | R69 |
| DIP PLATTER & PITA | Your selection of any three dips served with fresh pita | R109 |
Mythos Salata Salads
Always made fresh, our salads are perfect for sharing or as a meal for one.
| Item | Description | Price (R) |
|---|---|---|
| VILLAGE GREEK | Tomato, cucumber, red onion, green pepper, Kalamata olives & feta. Dressed with extra virgin olive oil, oregano & lemon (no lettuce) | R109 |
| GREEK | Mixed lettuce, tomato, cucumber, red onion, green pepper, feta & Kalamata olives. Dressed with extra virgin olive oil, oregano & lemon | R109 |
| BEETROOT & FETA | Beetroot, red onion, mixed lettuce, micro herbs & crumbled feta, sprinkled with walnuts & served with a honey dressing. | R115 |
| HALLOUMI | Mixed greens, tomato, cucumber, red onion, green pepper, avo & grilled halloumi cheese with our creamy mayo dressing | R125 |
| CHICKEN | Grilled chicken strips, lettuce, micro herbs, cherry tomatoes, rocket & Parmesan shavings with a honey dressing | R129 |
| SALMON | Norwegian smoked salmon, rocket, cherry tomatoes, mixed lettuce, red onion, green pepper, avo & capers with a spicy, creamy feta & honey dressing | R175 |
Mythos In Pita Menu
Your choice of filling wrapped in fresh pita with tzatziki, tomato, and red onion. Served with a side of fresh-cut chips.
| Item | Price (R) |
|---|---|
| MEAT | |
| PORK* | R95 |
| CHICKEN | R105 |
| BEEF | R115 |
| CHICKEN & HALLOUMI | R129 |
| LAMB | R129 |
| BEEF & FETA | R129 |
| SEAFOOD | |
| CALAMARI – Grilled or fried | R125 |
| VEGETARIAN | |
| FALAFEL | R95 |
| HALLOUMI | R99 |
| FALAFEL & HALLOUMI | R119 |
| ADD: ROASTED PICKLED BRINJAL | R25 |
The Three Greeks
| Item | Description | Price (R) |
|---|---|---|
| BEEF, CHICKEN & HALLOUMI MINI PITAS | Mini pitas with a combination of beef, chicken, and halloumi. | R129 |
Mythos Kirios Piata Main Meals
It includes magenta, kota, thalassina, areas, souvlaki, and combos.
Mythos Magirefta (Traditional)
| Item | Description | Price (R) |
|---|---|---|
| PASTITSIO | Layers of macaroni, beef mince & cheese topped with our béchamel sauce, baked in the oven. Served with a side of Village Greek salad | R125 |
| MOUSAKA | Layers of brinjals, potatoes, beef mince & béchamel sauce. Served with a side of Village Greek salad | R130 |
| VEGETARIAN MOUSSAKA | Layers of brinjals, potatoes, butternut & béchamel sauce. Served with a side of Village Greek salad | R130 |
| KLEFTIKO | Tender lamb shank slow-roasted on the bone for at least 6 hours. Served with our famous Greek-styled oven-roasted potatoes | R310 |
Mythos Kota (Chicken)
| Item | Description | Price (R) |
|---|---|---|
| CHICKEN BURGER | Grilled peri-peri chicken breasts on a bun with tomato, onion, rocket & yogurt. Served with fresh-cut chips | R119 |
| GRILLED CHICKEN BREASTS | Grilled chicken breasts with oregano & olive oil basting. Served with a side of Village Greek salad | R125 |
| KOTA MYTHOS | Grilled succulent chicken breasts topped with mushroom sauce, crumbled feta & olives. Served with our famous Greek-styled oven-roasted potatoes | R139 |
| CHICKEN CHOPS | Tender & juicy chicken chops. Peri-peri or lemon & herb with a hint of mustard. Served with fresh-cut chips HALF CHICKEN (7 PIECES) FULL CHICKEN (14 PIECES) | R139 R209 |
| KERKIRA BABY CHICKEN | Baby spatchcock chicken grilled with lemon, oregano & olive oil. Plain or mild peri-peri. Served with fresh-cut chips | R185 |
Mythos Thalassina (Fish & Seafood)
| Item | Description | Price (R) |
|---|---|---|
| PSARI STI SKARA | Fresh whole-line fish of the day | SQ |
| FISH & CHIPS | Grilled hake fillet. Served with fresh-cut chips. It’s always a classic! | R119 |
| SARDINES | 4 Sardines grilled with onions & green peppers. Served with fresh-cut chips | R129 |
| MUSSELS | Fresh mussels cooked in a creamy onion & garlic sauce, flavored with a tot of cider, leeks & fresh parsley. Served with fresh-cut chips | R159 |
| CALAMARI | Tender calamari tubes grilled in lemon butter sauce or lightly crumbed & deep-fried & served with tartare sauce | R189 |
| PRAWN MANIA | 12 Medium prawns. Served with a side of your choice | R229 |
| KINGKLIP | Grilled kingklip fillet. Served with rice, vegetables & lemon butter sauce | R249 |
| EAST COAST SOLE | Baby East Coast sole grilled & topped with lemon butter sauce. Served with rice & spinach | R259 |
| KING PRAWNS | 8 King prawns. Served with a side of your choice | R329 |
| GRILLED SALMON | Fresh Norwegian salmon seared & served with rice & teriyaki sauce | R349 |
Mythos Kreas (Meat)
| Item | Description | Price (R) |
|---|---|---|
| BIFTEKI BURGER | 200g Grilled pure beef mince patty with caramelized onion, Emmental cheese, tomato salsa & tzatziki. Served with fresh-cut chips | R129 |
| BIFTEKIA | 3 Traditional Greek, pure beef mince patties topped with crumbled feta. Served with fresh-cut chips | R149 |
| RUMP 200G | Served with fresh-cut chips | R149 |
| MIXED GRILL | Beef & chicken souvlaki, bifteki, lamb loin chop & tzatziki. Served with pita bread & a side of Village Greek salad | R219 |
| FILLET 300G | Served with fresh-cut chips | R269 |
| FILETTO MYTHOS 300G | Grilled beef fillet, topped with Kalamata olives, feta & mushroom sauce. Served with fresh-cut chips | R289 |
| LAMB LOIN CHOPS | 3 Juicy Greek-style lamb loin chops. Served with fresh-cut chips | R289 |
| BEEF TOMAHAWK 600G | Grilled beef tomahawk basted in olive oil, fresh lemon & oregano. Served with fresh-cut chips | R299 |
| CRISPY CHOPS | Chargrilled chops basted with olive oil & oregano. Served with fresh-cut chips PORK* 4 X 100G LAMB 4 X 50G LAMB 8 X 50G | R175 R189 R315 |
Mythos Souvlakia
Grilled cubed meat on skewers. Accompanied by tzatziki, salad & pita bread. Served with fresh-cut chips.
| Item | Price (R) |
|---|---|
| PORK | R145 |
| CHICKEN | R149 |
| LAMB | R195 |
| BEEF FILLET | R209 |
Mythos Pasta Menu
| Item | Description | Price (R) |
|---|---|---|
| GREEK BOLOGNESE | Slow-cooked fresh beef mince with tomato & herbs, served with spaghetti, Parmesan & fresh basil. | R135 |
| CHICKEN PASTA | Chicken strips in a mild, spicy & creamy sauce | R145 |
| GARIDA LINGUINE | Prawns cooked in white wine, garlic & light cream sauce tossed with parsley, chili & rocket | R199 |
Mythos Stoplai Sides
| Item | Price (R) |
|---|---|
| PITA BREAD | R17 |
| RICE | R36 |
| FRESH-CUT CHIPS Plain GREEK-STYLE, Topped with oregano & crumbled feta cheese | R39 R45 |
| OVEN-ROASTED POTATOES – Our famous Greek-styled oven-roasted potatoes. With lemon & oregano | R39 |
| FETA CHEESE | R39 |
| CREAMED SPINACH | R45 |
| SEASONAL VEGGIES | R45 |
| SIDE SALAD (VILLAGE GREEK) | R49 |
Mythos Combos
| Item | Description | Price (R) |
|---|---|---|
| 1/2 BABY CHICKEN & 5 PRAWNS | 1/2 baby chicken with peri-peri sauce & 5 medium prawns with lemon butter sauce. Served with fresh-cut chips | R185 |
| 200G RUMP & 5 PRAWNS | 200g rump & 5 medium prawns with lemon butter sauce. Served with fresh-cut chips | R199 |
| CALAMARI & KING PRAWN PLATTER | Calamari, squid heads & 4 King prawns. Served with fresh-cut chips & rice | R299 |
Mythos Glika Dessert Menu
| Item | Description | Price (R) |
|---|---|---|
| ICE CREAM & BAR-ONE® SAUCE | Vanilla ice cream topped with Bar-One® sauce | R60 |
| RIZOGALO | Traditional Greek rice pudding sprinkled with ground cinnamon. Served either cold or warm | R65 |
| LOUKOUMADES | Greek doughnuts drizzled with honey, topped with pecan nuts & cinnamon. Served with ice cream | R70 |
| FROZEN GREEK YOGHURT | Frozen yogurt. Served with a baklava or Turkish delight topping | R70 |
| BAKLAVA AND ICE CREAM | Delicately layered phyllo pastry filled with chopped nuts & drenched in syrup. Served with vanilla ice cream | R75 |
| PORTOKALOPITA | Traditional Greek orange cake. Served with a scoop of vanilla ice cream or frozen Greek yogurt. | R75 |
| EKMEK KATAIFI | A base made of kataifi pastry, walnuts & almonds. Topped with layers of homemade custard & whipped cream. Sprinkled with nuts | R75 |
| CHEESECAKE | Baked cheesecake topped with black cherry sauce | R79 |
| BAKLAVA CHEESECAKE | Baked cheesecake topped with phyllo pastry, pecan nuts, cinnamon & syrup | R85 |
Iced Coffee
| Item | Description | Price (R) |
|---|---|---|
| FRAPPÉ | Smooth & foamy traditional Greek iced coffee | R28 |
| FREDDO ESPRESSO | Double shot espresso chilled over ice | R33 |
| FREDDO CAPPUCCINO | Double-shot espresso chilled over ice and capped with creamy milk foam | R48 |
| IRISH COFFEE | Made with your choice of liqueur | R70 |
| DON PEDRO | Made with your choice of liqueur | R75 |
Mythos Hot Beverages
| Item | Price (R) |
|---|---|
| TRADITIONAL GREEK COFFEE – A strongly brewed traditional coffee SINGLE DOUBLE | R30 R37 |
| CAPPUCCINO | R38 |
| ESPRESSO SINGLE DOUBLE | R28 R35 |
| CAFFE LATTE | R37 |
| AMERICANO | R28 |
| DECAF AMERICANO | R32 |
| MOCCACHINO LATTE | R39 |
| HOT CHOCOLATE | R39 |
| ROOIBOS | R27 |
| FIVE ROSES® TEA | R25 |
Mythos Cold Drinks
| Item | Price (R) |
|---|---|
| MIXERS | R23 |
| SODAS | R27 |
| APPLETIZER OR GRAPETIZER | R38 |
| RED BULL ENERGY DRINK | R40 |
Mythos Kiddies Menu
| Item | Price (R) |
|---|---|
| BIFTEKIA & CHIPS | R69 |
| CHICKEN SOUVLAKI & CHIPS | R69 |
| CHICKEN BREAST & SALAD | R69 |
| GREEK SPAGHETTI BOLOGNESE | R69 |
| MINI CHICKEN, BEEF, OR HALLOUMI YIRO & CHIPS | R69 |
| BEEF SOUVLAKI & CHIPS | R95 |
| VANILLA ICE CREAM WITH SMARTIES® OR JELLY TOTS® | R55 |
Mythos Rosebank Menu
Address: Mythos Rosebank, The Zone Rosebank, 177 Oxford Rd, Rosebank, Johannesburg, 2196, South Africa