Istanbul Kebab is an absolute must-visit restaurant for anyone seeking authentic Turkish cuisine in Johannesburg and Cape Town. The restaurant is an inviting, warm, and cozy spot that offers a variety of delicious and authentic Turkish dishes.
At Istanbul Kebab, they take immense pride in providing a culinary experience that brings the vibrant flavors of Turkish and Mediterranean Halal cuisine to Cape Town. At Istanbul Kebab, their commitment to service extends beyond the plate.
Their commitment to excellence is evident in every dish they prepare, as they meticulously craft each one using authentic recipes, traditional cooking methods, and the finest ingredients available. Since their establishment, they have dedicated themselves to providing the highest quality of service, earning them a reputation that speaks for itself.
They pride themselves on delivering professional and welcoming service that surpasses expectations. Their goal is to provide outstanding food and a delightful atmosphere and create an exceptional customer experience that turns first-time visitors into loyal patrons.
With every visit, you can expect their food to be served fresh, hot, and accompanied by the warm hospitality that characterizes Turkish culture. The menu contains traditional favorites, such as Lahmacum (Turkish pizza), pide (flatbread filled with meat), Kebaps, and various salads.
Whether you’re a fan of meat or vegetarian dishes, there’s something for everyone at Istanbul Kebab. Istanbul Kebab is an alcohol-free restaurant, so you can still enjoy the wonderful flavors of traditional Turkish food without the added worry of consuming alcohol. If you’re looking for a unique dining experience that offers delicious and authentic Turkish cuisine, look no further than Istanbul Kebab.
BEEF & LAMB (RED MEAT)
Item
Description
Price
Adana Kebab (Hot)
Char-grilled spicy beef mince
R220
Adana Sarma Kebab
Spicy beef mince with tomato sauce, butter & yogurt
R230
Beyti Kebab (Garlic)
Char-grilled garlic beef mince
R220
Beyti Sarma Kebab
Garlic beef mince with tomato sauce, butter & yogurt